Title: Pasta with Garlic and Eggs
Categories: Cheese Pasta Garlic
Yield: 4 Servings

1/2	lb	Dry pasta
1/2	c	Olive oil
2	tb	Parmesan cheese
2		Eggs, beaten
4		Cloves of garlic
1		Salt and pepper, taste

Cook pasta. Heat the oil in small frying pan, add garlic. Saute for just a moment. Drain pasta, toss all ingredients together. Salt and pepper to taste.

previous

next